CALENDAR OF FOOD EXHIBITIONS

CALENDARIO FIERE ALIMENTARI

Calendario fiere food 2025. Questa pagina è il calendario delle principali fiere internazionali alimentari e più specificamente quelle in cui è possibile trovare produttori o distributori di conserve alimentari. Non sono indicate tutte le fiere ed esposizioni che interessano il mondo "food", ma già il lavoro svolto copre una buona parte delle fiere nel mondo utili a chi opera nel settore delle conserve.

CALENDARIO DE FERIAS GASTRONOMICAS

Esta página es el calendario de las principales ferias internacionales en el sector alimentario y más específicamente aquellas en las que puede encontrar fabricantes o distribuidores de alimentos enlatados/conserva. No todas las ferias y exposiciones están indicadas, pero el trabajo realizado cubre una buena parte de las ferias del mundo útiles para quienes trabajan en el sector de las conservas.Recuerda verificar las fechas y ubicaciones con regularidad, ya que la información puede cambiar y actualizarse a lo largo del año. ¡Espero que encuentres muchas ferias gastronómicas interesantes para visitar en 2025/2026!

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ITALY

SOL2 EXPO

2-4 march 2025

International Olive oil trade show in Verona

The SOL2EXPO is an annual international event dedicated to the world of vegetable oils, with a particular emphasis on olive oil. Scheduled to take place from March 2 to 4, 2025, at Veronafiere in Verona, Italy, the expo brings together producers, experts, buyers, and innovators from around the globe to explore the future of vegetable oils. Attendees can expect a comprehensive experience focusing on olive oil, sustainability, and product excellence. The event features thematic scenarios, workshops, conferences, and opportunities for B2B interactions, making it a pivotal gathering for industry professionals and enthusiasts alike.

SPAIN

SALON GOURMETS

 7-10 april 2025

Ifema Madrid

Salón Gourmets is a prestigious international fine food and beverage fair held annually in Madrid, Spain. It is one of the most important events in Europe dedicated to high-end gastronomy and premium food products. The fair is a major meeting point for professionals in the hospitality, retail, and gourmet food sectors.
Showcasing a wide range of delicacies, from artisan cheeses and cured meats to luxury beverages, wines, and gourmet snacks.
Tastings and Demonstrations: Live cooking shows, wine tastings, and product samplings are common.
Exciting events like the Best Ham Cutter Contest, Gourmet Tapa Competition, and Best Beer of Spain awards.
Networking: A prime opportunity for chefs, restaurateurs, distributors, and producers to connect.
Innovations: Focuses on emerging trends in fine dining, organic products, and sustainable gastronomy.
The 38th edition of Salón Gourmets is scheduled from April 7 to 10, 2025, at IFEMA - Feria de Madrid in Madrid, Spain.
This annual event is renowned as one of Europe's premier showcases for high-quality food and beverages, attracting professionals from the gastronomy sector worldwide. The 2025 edition is expected to feature nearly 2,000 exhibitors presenting over 50,000 premium products, with an anticipated attendance of more than 106,000 trade visitors.

CANADA

RC SHOW

7-9 april 2025

Toronto

The RC Show, organized by Restaurants Canada, is a premier annual event for the hospitality and foodservice industry in Canada. The 2025 edition is scheduled to take place from April 7 to April 9 at the Enercare Centre in Toronto.
This year's theme, "LEVEL UP," emphasizes the importance of continuous improvement and innovation in the ever-evolving hospitality sector. Attendees can look forward to solutions-oriented presentations, innovative products, peer-to-peer networking, and exciting flavor experiences.
The event will feature a dynamic trade show, a world-class conference with keynotes, discussion panels, and workshops, as well as industry competitions such as culinary, cocktail, coffee, shucker, sandwich, and pizza contests. Networking events, including the Opening Night Reception and Industry Night Out, will provide opportunities for professionals to connect and share insights.

BRAZIL

ANUGA SELECT BRAZIL ANUFOOD

8-10 april 2025

Anhembi District - SP

​Anuga Select Brazil, formerly known as ANUFOOD Brazil, is the largest food and beverage fair in the Americas. The upcoming edition is scheduled from April 8 to 10, 2025, at the Anhembi District in São Paulo, Brazil.
The Anhembi District, currently undergoing a comprehensive revitalization, is set to become the largest event center in Latin America. The transformation includes optimizing spaces to accommodate events of all sizes, expanding the Convention Center to host up to 20,000 people, and enhancing connectivity between venues.
Anuga Select Brazil 2025 will feature eight sectors: Agrifoods, Dairy, Drinks & Hot Beverages, Fine Foods, Food Service, Food, Organic, and Sweets & Snacks. The event is expected to host over 330 exhibitors from various segments of the food and beverage industry, offering more than 90 hours of lectures and workshops.
In its previous edition in 2024, Anuga Select Brazil welcomed 500 exhibitors from 34 countries, hosted 16 international country pavilions, and attracted over 15,000 industry visitors from 25 countries.

ITALY

TUTTOFOOD

 5-8 may 2025

TUTTOFOOD is an international B2B (business-to-business) food and beverage exhibition held in Milan, Italy. It's one of the most significant events in the global food industry, attracting professionals from across the supply chain. The fair is designed for producers, distributors, and buyers in the food and beverage sector, providing a platform to showcase products, explore market trends, and establish business connections.
The event covers a wide range of sectors, including meat, dairy, pasta, confectionery, frozen food, and health-focused products.
TUTTOFOOD emphasizes innovation, with special spaces dedicated to startups, sustainability, and emerging trends in consumer behavior.
It attracts international exhibitors and visitors, making it a key venue for forming global partnerships.
Industry leaders often host informative sessions on market insights, consumer trends, and future food developments.
The event is typically held at Fiera Milano and is a must-attend for those involved in the food sector looking to expand their network and gain insights into the evolving market landscape.

CHINA

SIAL CHINA

19-21 may 2025

Shanghai New International Expo Centre (SNIEC), Shanghai, China

​SIAL China is one of Asia's largest food and beverage exhibitions, serving as a significant platform for industry professionals to showcase products, discover innovations, and network within the global food market.
The 2025 edition is expected to feature approximately 5,000 exhibitors from over 70 countries and regions, attracting more than 180,000 professionals from 110+ countries.
The exhibition encompasses a wide array of sectors, including Food ingredients, Dairy products, Meat, Fruits and vegetables, Frozen foods, Organic products, Children's food, Beverages, wines, and spirits.
Attendees can engage in numerous networking events, business matchmaking sessions, and industry forums designed to foster collaborations and business growth.
SIAL China attracts a diverse group of professionals, including Importers and wholesalers, Agents and distributors, Supermarket and hypermarket representatives, Hotel and restaurant buyers, Foodservice professionals.
Participating in SIAL China offers the opportunity to:
- Explore the latest trends and innovations in the food and beverage industry
- Connect with international exhibitors and expand business networks
- Gain insights into the Asian market and consumer preferences
- Attend specialized events and forums addressing current industry topics.

SPAIN

SALIMAT

 5-8 june 2025

Silleda Galicia

SALIMAT is the Salón de la Alimentación del Atlántico (Atlantic Food Show), a major food and gastronomy trade fair held in Galicia, Spain. It takes place in Silleda, typically as part of the Semana Verde de Galicia (Green Week of Galicia), one of the region's biggest multisectoral fairs.
SALIMAT focuses on showcasing innovations in the food industry, highlighting traditional and gourmet products, and promoting connections between producers, distributors, and consumers. The fair often features:
- Exhibitions of local and international food products
- Cooking demonstrations and tastings
- Networking events for industry professionals
- Workshops and culinary competitions

SOUTH KOREA

SFH SEOUL FOOD HOTEL

10-13 june 2025

Korea largest Food & Hospitality exhibition

The Seoul Food & Hotel (SFH) exhibition is scheduled from June 10 to June 13, 2025, at the Korea International Exhibition Center (KINTEX) in Goyang, South Korea.
This annual event is one of Asia's largest food industry exhibitions, bringing together professionals from various sectors, including food, beverages, hospitality, and food technology.
Exhibition Sectors:
- **SEOUL FOOD:** Agricultural products, meat, seafood, dairy, bakery, confectionery, processed foods, health/organic foods, beverages, vegan/alternative proteins, and halal products.
- **SEOUL FOODPACK:** Packaging machinery, materials, design, logistics, and eco-friendly packaging solutions.
- **SEOUL FOODTECH:** Food processing machinery, transportation equipment, service systems, preservation technology, and food IT equipment.
- **SEOUL HORECATECH:** Kitchen and restaurant machinery, dishware, coffee machinery, kitchen appliances, bakery equipment, and food service technology.
- **SEOUL FOOD SAFETYTECH:** Food hygiene equipment, inspection and analysis instruments, safety flooring, and related safety items.
SFH serves as a vital business hub for high-quality Korean buyers and industry experts to source premium goods and observe global industry trends across various sectors.
It offers opportunities to experience new fields in the food industry, discover business prospects, and develop long-term relationships.

INDIA

SIAL INDIA

 26-28 june 2025

Mumbai

SIAL India is a prominent international food and beverage exhibition that serves as a platform for industry professionals to explore emerging trends, showcase innovations, and establish business connections within the Indian market. In 2025, the event will be held in two major cities: Mumbai and New Delhi.
SIAL Mumbai 2025
This inaugural edition in Mumbai marks a significant expansion of SIAL's presence in India, aiming to tap into the city's dynamic food industry. The event is expected to attract a diverse range of exhibitors and visitors, facilitating opportunities for networking and business development.
SIAL New Delhi 2025
December 11–13, 2025, Location: India International Convention & Expo Centre, New Delhi
Continuing its tradition, SIAL India returns to New Delhi, bringing together global and local food industry stakeholders to explore innovations and market opportunities.
Key Features of SIAL India 2025
SIAL Tech: A dedicated segment focusing on the latest advancements in food processing and packaging technologies. This feature offers insights into cutting-edge solutions shaping the future of the food industry.
SIAL Innovation: A competition that encourages and promotes innovation in the food and packaging industry, highlighting new products and solutions that are shaping the future of food.
Hosted Buyer Program: A platform facilitating meetings between top exhibitors and industry leaders, designed to foster meaningful interactions and business opportunities.
Live Cooking Demonstrations: Showcases by renowned chefs, providing attendees with culinary insights and trends.
Visitor and Exhibitor Profiles
SIAL India attracts a wide array of participants, including importers, retailers, distributors, wholesalers, food service professionals, trade associations, and representatives from the hospitality sector. Exhibitors typically encompass companies offering food and beverage products, processing equipment, packaging solutions, and related services.

USA

2025 SUMMER FANCY FOOD SHOW

 June 29- July 1, 2025

New York

The Summer Fancy Food Show is one of the largest specialty food and beverage trade shows in North America. Organized by the Specialty Food Association (SFA), it takes place annually in New York City and attracts thousands of exhibitors, buyers, and industry professionals from around the world.
Key Highlights of the Show:
- Exhibitors: Showcases thousands of specialty food products, including gourmet, organic, ethnic, and artisanal foods.
- Buyers & Attendees: Includes retailers, food service professionals, distributors, and industry experts.
- Networking & Education: Offers educational sessions, trend-spotting, and business networking opportunities.
- Sofi Awards: Recognizes outstanding specialty foods and beverages.
It’s a major event for discovering new food trends, meeting suppliers, and expanding business in the food industry.

TURKEY

F-ISTANBUL

 2-5 July 2025

Food & Beverage & Packaging Exhibition is held in Istanbul Expo Center Istanbul

VIETNAM

VIETFOOD & BEVERAGE

 7-9 august 2025

Ho Chi Minh city

International Exhibition On Food Processing, Packaging Technology & Equipment at Saigon Exhibition & Convention Center (SECC)

HONG KONG

HKTDC FOOD EXPO

 14-18 august 2025

Hong Kong

The HKTDC Food Expo is a major international trade fair organized by the Hong Kong Trade Development Council (HKTDC). This annual event typically takes place in August at the Hong Kong Convention and Exhibition Centre (HKCEC).A platform for global food suppliers, distributors, and buyers to connect. It often includes specialty food zones showcasing gourmet products, beverages, and packaged foods.

INDIA

ANUGA SELECT INDIA

20-22 august 2025

Bombay Exhibition Centre, Mumbai,

ESTONIA

FOOD FAIR

 24-25 september 2025

Tallin

The Tallinn FoodFair (TFF) is Estonia's premier industry event for food professionals, established in 1993. It serves as an international hub for trade opportunities in food-related industries, including hotels, restaurants, catering services, retailers, importers, logistics, and producers.
The next TFF is scheduled for September 24–25, 2025, at the Unibet Arena in Tallinn. The event is expected to attract over 5,000 trade visitors, including many from neighboring countries. Attendees can look forward to professional competitions for chefs, bartenders, bakers, and others, as well as discussions, presentations, and tastings that provide insights into the latest trends and innovations in the food industry.

LATVIA

RIGA FOOD

4-6 september 2025

​Riga Food 2025, the 29th International Trade Fair for Food, Beverages, and Food Processing, is scheduled from September 4 to 6, 2025, at the Ķīpsala International Exhibition Centre in Riga, Latvia.
As the largest food industry fair in the Baltics, Riga Food 2025 will feature: - **Exhibitors:** Over 420 participants from more than 30 countries, showcasing a diverse range of food and beverage products.
- **Visitors:** Anticipated attendance exceeding 21,300 professionals and enthusiasts.
- **Highlights:**
- National collective stands presenting innovative products and services.
- Cooking competitions and live demonstrations by professional chefs.
- The Baltic Taste Award, recognizing excellence across various product categories.
If you're planning to attend, it's advisable to arrange accommodations early, as the event attracts a significant number of visitors. Hotels near the exhibition center tend to fill up quickly during the fair period.
Riga Food 2025 offers an excellent opportunity to explore the latest trends in the food industry, network with professionals, and experience the rich culinary culture of the Baltic region.

MEXICO

GOURMET SHOW

 4-6 september 2025

WTC, CDMX

The Gourmet Show is an annual event in Mexico that celebrates quality food, beverages, and related accessories. The 2025 edition is scheduled from September 4 to 6 at the World Trade Center in Mexico City.
This exhibition brings together professionals from the hospitality industry, including specialized stores, supermarkets, restaurants, caterers, chefs, culinary schools, distributors, and gourmet product wholesalers. It serves as a platform to promote specialized foods and beverages, featuring products such as wines, liquors, meats, cheeses, oils, chocolates, organic items, and more.
The event also includes specialized pavilions like Wine Room® and Agave Fest®, offering immersive experiences in wine tasting and mastering agave-based spirits.
Attendees can participate in various activities, including master classes, workshops, and conferences, providing opportunities to network and learn about the latest trends in the gourmet industry.

MOROCCO

SIEMA FOOD EXPO

 9-11 september 2025

Casablanca

The Morocco SIEMA Food Expo is an annual international exhibition dedicated to food processing, packaging, and machinery sectors in Morocco. Organized by Elan Expo, the event brings together industry professionals, manufacturers, and suppliers to showcase the latest innovations and technologies in the food industry.
The expo features a wide range of products and services, including food processing machinery, packaging equipment, refrigeration systems, and industrial kitchen appliances. It serves as a platform for exhibitors to present their latest offerings and for visitors to explore current trends and advancements in the industry.
Attendees have the chance to connect with international and local companies, fostering partnerships and business collaborations. The event also includes conferences and networking sessions, providing insights into market trends and opportunities within the Moroccan and African food sectors.
The Morocco SIEMA Food Expo plays a significant role in supporting growth and innovation in the region's food and beverage industry by introducing the latest trends and technologies to local producers.

PERU

EXPO ALIMENTARIA

 24-26 september 2025

Lima

Expoalimentaria is the most important food and beverage trade fair in Latin America, being the main business platform used as a meeting point for key operators in the wholesale, retail, horeca and specialised channel in the national and international market.

SPAIN

GASTRONOMA

 26-28 october 2025

Feria Gastronómica del Mediterráneo in Valencia

Gastrónoma, also known as Mediterránea Gastrónoma, is a premier Mediterranean Gastronomic Fair held annually at Feria Valencia in Valencia, Spain. The event brings together chefs, manufacturers, distributors, small merchants, and artisans to highlight the region's rich culinary culture.
The fair features gourmet bars offering haute cuisine tapas, areas dedicated to artisanal products, and sections for gourmet restaurants, spirits, and artisanal cheeses. Attendees can enjoy live cooking demonstrations by top chefs, wine and cava tastings led by renowned sommeliers, and forums for professional pastry chefs.

CANADA

GROCERY INNOVATIONS CANADA

 28-29 october 2025

Toronto

Grocery Innovations Canada (GIC) is the country's premier business-to-business event for the grocery and specialty food sectors. Organized by the Canadian Federation of Independent Grocers (CFIG), GIC serves as a central platform for industry professionals to connect, explore new products, and stay informed about the latest trends and innovations in the grocery industry.
The next GIC is scheduled for October 28–29, 2025, at the Toronto Congress Centre in Toronto, Ontario. The event is expected to feature over 300 exhibitors and attract more than 5,000 attendees, including approximately 2,600 retailers. Attendees can look forward to a variety of activities, such as:
- Retailer Connect: Facilitated networking opportunities between retailers and suppliers.
- New Product Showcase: Presentations of the latest products and innovations in the grocery sector.
- Professional Development: Conferences and workshops led by industry experts.

CANADA

GROCERY INNOVATIONS CANADA

 28-29 october 2025

Toronto Congress Centre

Grocery Innovations Canada (GIC) is the nation's largest trade show and conference dedicated to the multi-billion dollar grocery industry. The event brings together grocery professionals, retailers, suppliers, and manufacturers to explore the latest trends and innovations in the sector.
Featuring over 550 exhibitors and attracting more than 5,600 attendees, including approximately 2,600 retailers, GIC provides a comprehensive platform for networking and business development.
This feature highlights the latest and most innovative trends in grocery, offering exhibitors increased exposure and the opportunity to participate in the "Top 10 in Grocery" contest.
The event includes morning conference sessions, engaging workshops, and live trade floor "listen and learn" sessions designed to provide insights into effective sales and marketing strategies.
GIC offers various programs, such as the Category Connect 1:1 Meeting Program, allowing participants to pre-book meetings with retailers, wholesalers, distributors, and exhibitors via the GIC mobile app or web platform.
Attending GIC provides a unique opportunity to connect with key decision-makers in the Canadian grocery industry, discover new products and services, and stay informed about the latest market trends. Whether you're a retailer looking for innovative products or a supplier aiming to expand your market reach, GIC offers valuable resources and connections to help achieve your business objectives.
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SAUDI ARABIA

BIOFACH SAUDI ARABIA

 10-12 november 2025

Riyadh

BIOFACH Saudi Arabia is the premier international organic trade fair in the Middle East and North Africa (MENA) region, focusing on the burgeoning organic sector. Scheduled from November 10 to 12, 2025, at the Riyadh International Convention & Exhibition Center in Riyadh, Saudi Arabia, the event serves as a central hub for industry professionals, including producers, retailers, and service providers, to explore and expand within the organic market.
The fair will feature a diverse range of organic products, such as food, beverages, and fertilizers, and will emphasize critical topics like water and fertilizer management. Attendees can anticipate engaging in trade connections, networking opportunities, and discussions on the latest developments in the organic community.

SPAIN

GASTRONOMIC FORUM BARCELONA

 3-5 november 2025

Feria Gastronómica del Mediterráneo in Valencia

The Gastronomic Forum Barcelona is a prominent trade fair focused on gastronomy, hospitality, and the food industry. It brings together chefs, food producers, distributors, and professionals from the culinary world to showcase the latest trends, innovations, and products in the sector. The event typically includes cooking demonstrations, masterclasses, tastings, and networking opportunities.
This forum is known for promoting sustainability, local products, and culinary creativity. It attracts both industry professionals and food enthusiasts who are eager to discover new techniques, ingredients, and business ideas.

GERMANY

FOOD & LIFE

 12-16 november 2025

München

FOOD & LIFE is Germany's largest consumer and sales fair dedicated to food, drink, and culinary enjoyment. Held twice annually at the Messe München exhibition center in Munich, the event showcases a diverse range of high-quality, artisanal delicacies from across Europe.
The fair features over 750 exhibitors, including small manufacturers of regional specialties, passionate distillers, brewers, coffee roasters, chocolatiers, butchers, and producers of sustainable organic products. Attendees can explore a wide array of products such as beverages, delicatessen and health foods, spices, herbs, oils, vinegars, fish, meat, sausages, fruits, and vegetables.
Visitors can also enjoy live cooking demonstrations by top chefs, providing inspiration and insights into culinary techniques.
The upcoming editions of FOOD & LIFE are scheduled for November 12 to 16, 2025.
Event will take place at the Messe München exhibition center.

SWEDEN

NORD ORGANIC FOOD FAIR

 19-20 november 2025

Stockholm

The Nordic Organic Food Fair is the premier trade event in the Nordic region dedicated to certified organic food and beverages. Established over a decade ago, it serves as a vital platform for industry professionals to connect, discover new products, and discuss trends in organic and sustainable food sectors.
The 2025 edition is scheduled for November 19-20 at Malmömässan in Malmö, Sweden. This event will bring together leading suppliers, including prominent Nordic brands, international companies, and innovative startups. Attendees will have the opportunity to explore the latest in sustainable, vegan, healthy, free-from, and certified organic food and drink products.
In 2024, the fair took place on October 9-10 at Kistamässan in Stockholm, marking a significant move after over 10 years in Malmö. The event showcased thousands of organic, natural, and sustainable products, alongside various activities, seminars, and networking opportunities.
The Nordic Organic Food Fair has consistently been a key destination for certified organic food and drink in Scandinavia, attracting industry professionals seeking to source the best organic products, engage with suppliers, and stay updated on market trends.
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EGYPT

PAC PROCESS

 9-11 december 2025

Cairo

Pacprocess Middle East Africa (MEA) is the premier international exhibition for processing and packaging in the Middle East and Africa, held annually in Cairo, Egypt. The event caters to various sectors, including food, beverage, confectionery, bakery, pharmaceuticals, cosmetics, non-food, and industrial goods. It brings together local and international industry stakeholders to showcase cutting-edge technologies and establish valuable partnerships.
The upcoming edition is scheduled for December 3–5, 2024, at the Egypt International Exhibition Center (EIEC) in Cairo. The fair is expected to feature over 500 exhibitors and attract between 20,000 to 50,000 visitors from more than 100 countries. Attendees can look forward to a comprehensive showcase of the entire supply chain, covering all sectors of the processing and packaging industry.

NETHERLANDS

HORECAVA

 12-15 january 2026

Amsterdam

Horecava is the largest Dutch trade show for the foodservice and hospitality industry, held annually in Amsterdam since 1957. The upcoming edition is scheduled from January 12 to 15, 2026, at the RAI Amsterdam convention center.
The event serves as a comprehensive platform for professionals in the hotel, restaurant, and catering sectors, showcasing the latest trends, innovations, and products across 12 dedicated HoReCa themes. These themes include Food & Wine, Fast Casual, Cold Drinks, Coffee & Tea, Bakery & Pastry, among others, catering to diverse business and client needs.
In addition to the extensive exhibition areas, Horecava features various competitions, workshops, and networking opportunities, providing valuable insights into the future of the foodservice and hospitality industry. Notably, it hosts the annual Dutch National Championship Hospitality (NK Horeca), which has been part of the event since 2007.

ITALY

MARCA

 14-15 january 2026

Bologna

Marca by BolognaFiere is Italy's premier trade fair dedicated exclusively to the private label sector.
This event serves as a pivotal meeting point for professionals in the private label industry, including manufacturers, retailers, and buyers. It encompasses a broad spectrum of products across three main sections: FOOD, NON-FOOD, and PACKAGING.

Marca by BolognaFiere also includes specialized areas such as Marca Tech, focusing on innovations in packaging, logistics, and services, and Marca Fresh, dedicated to fresh produce. These sections highlight the latest trends and developments within the private label market.

UAE

GULF FOOD

 26-30 january 2026

Dubai World Trade Centre + Dubai Expo City

Gulfood is one of the world’s largest annual food, beverage, and hospitality trade shows held in Dubai. It serves as a platform for businesses in the food industry to showcase their products, network, and explore new market opportunities. Here's a quick overview of the fair:
Key Details About Gulfood:
1. Scope:
It features food and beverage products, innovations, technology, and services across various sectors, including retail, hospitality, food manufacturing, and catering.
2. Exhibitors:
Thousands of companies from around the world participate, representing a wide range of industries like dairy, beverages, meat, organic foods, health-focused products, and much more.
3. Visitors:
The event attracts professionals from the food and hospitality industries, including chefs, distributors, buyers, restaurateurs, and other decision-makers.
4. Events and Highlights:
- Live cooking shows by renowned chefs.
- Industry conferences discussing food trends, sustainability, and market insights.
- Networking opportunities with buyers, suppliers, and thought leaders.
- Product launches and innovative food-tech exhibitions.
5. Location:
It is hosted at the Dubai World Trade Centre (DWTC), a prime location for large-scale exhibitions and events.
6. Timing:
The fair usually takes place annually in February, running for several days, but the next exhibition will be at the end of january 2026.

USA

THE NGA SHOW

2-3 february 2026

Las Vegas

The NGA Show (National Grocers Association Show) is a leading trade fair and conference focused on the independent grocery industry. It is held annually in the United States and serves as a premier platform for grocery retailers, wholesalers, food manufacturers, and service providers to network, learn, and discover innovative solutions for their businesses.
As the premier event for the independent grocery industry, The NGA Show welcomes grocery retail and wholesale professionals, food retail industry executives, manufacturers, and suppliers to Las Vegas. The NGA Show blends learning, networking and product discovery to provide actionable insights and showcase what's next for the independent grocer.
Key Details About The NGA Show:
1. Focus:
- The event is tailored to independent grocers, small chains, and mid-sized grocery retailers.
- It highlights trends, products, services, and technologies that cater to the evolving needs of the grocery industry.
2. Exhibitors:
- Hundreds of exhibitors participate, showcasing a variety of products, including grocery items, technology solutions (e.g., point-of-sale systems), packaging, and supply chain services.
3. Audience:
- The show attracts grocery store owners, managers, wholesalers, food industry professionals, and solution providers.
4. Education and Programs:
- Workshops and seminars cover topics like e-commerce, sustainability, operations efficiency, marketing, and customer engagement.
- Speakers include industry leaders, policymakers, and analysts discussing market trends and challenges.
- Hands-on training sessions help participants apply innovative strategies in real-time.
5. Networking:
- The NGA Show provides opportunities to connect with key players in the grocery business, form partnerships, and exchange ideas.
6. Timing and Location:
- The show typically takes place in February each year.
- It is usually held in Las Vegas, Nevada, at venues like the MgM Grand Conference Center.

ITALY

HOSPITALITY

 2-5 February 2026

Riva del garda

Hospitality – Il Salone dell'Accoglienza is Italy's premier international trade fair for the HoReCa (Hotel, Restaurant, Café) industry. The upcoming 48th edition is scheduled from February 2 to 5, 2026, at the Riva del Garda Exhibition Centre in Riva del Garda, Trentino.
The fair is organized into four thematic areas:
- Food & Equipment: Showcasing the latest in food products and catering equipment.
- Contract & Wellness: Focusing on hotel furnishings, wellness, and spa solutions.
- Renovation & Tech: Presenting innovations in renovation, technology, and facility management.
- Beverage: Featuring a wide array of beverages, including special areas like SoloBirra for craft beers and Riva Pianeta Mixology for mixed drinks.
In addition to the exhibition, Hospitality offers the "Hospitality Academy," a series of training seminars, workshops, master classes, tastings, and cooking shows designed to provide valuable insights and foster collaborations among industry professionals.

ENGLAND

THE SOURCE TRADE SHOW

 3-4 February 2026

Exeter

The Source trade show is the South West's largest and most comprehensive event for the food, drink, catering, and hospitality sectors. The upcoming edition is scheduled for February 3 and 4, 2026, at the Westpoint Exhibition Centre in Exeter, Devon, UK.
This event brings together a diverse range of passionate producers, leading hospitality and catering companies, and the freshest food service offerings. Attendees can explore a wide array of products and services, including artisan foods, premium products, and the latest innovations in the industry.
The Source trade show provides an excellent platform for networking, allowing industry professionals to connect with suppliers, discover new products, and stay updated on market trends. With its comprehensive exhibitor list, the event caters to various business needs within the food and hospitality sectors.

GERMANY

BIOFACH

10-13 february 2026

Nürnberg

Biofach is one of the world's leading trade fairs for organic food. It takes place annually in Nuremberg, Germany, and serves as a key meeting point for the organic industry. Here's an overview:
1. Focus on Organic Products: The fair showcases a wide range of certified organic products, including food, beverages, cosmetics, and textiles.
2. Global Participation: Exhibitors and visitors come from around the world, creating a global platform for networking, innovation, and business opportunities.
3. Networking and Knowledge Sharing:
- Workshops and Seminars: The fair offers educational events focusing on sustainability, organic farming, market trends, and more.
- Congress: The Biofach Congress is an integral part of the event, featuring expert-led discussions on industry challenges and opportunities.
4. Certification and Quality Assurance: It emphasizes certified organic products, ensuring adherence to recognized organic standards.
Audience: Biofach is targeted primarily at:
- Producers and manufacturers of organic goods.
- Retailers, wholesalers, and buyers.
- Industry professionals, researchers, and policymakers.
- Sustainability advocates and media.
Significance:
- Biofach promotes the growth of the organic industry by connecting stakeholders.
- It serves as a launchpad for new organic products and innovations.
- It highlights the importance of sustainable practices and environmental responsibility in food production.
The event typically occurs in February and draws tens of thousands of visitors and exhibitors, making it a cornerstone event for anyone involved in the organic industry.

INDONESIA

FHTB FOOD HOTEL TOURISM BALI

 01-03 march 2026

Bali

HUNGARY

SIRHA

 3-5 march 2026

Budapest

USA

NATURAL PRODUCTS EXPO WEST

03-06 march 2026

Anaheim, CA

Natural Products Expo West is one of the largest trade shows for natural, organic, and healthy products in the world. It is held annually in Anaheim, California, at the Anaheim Convention Center. The expo brings together brands, retailers, industry professionals, and health-conscious consumers to showcase and discover the latest in organic food, beverages, supplements, beauty products, and sustainable living solutions.
The expo is part of the Natural Products Expo series, which also includes Expo East (held in the eastern U.S.). It is organized by New Hope Network and is considered a must-attend event for professionals in the natural and organic products industry.

BELGIUM

HORECATEL

8-11 march 2026

Wallonie Expo S.A.
Parc d'Activités du WEX
Rue des Deux Provinces, 1
B-6900 Marche-en-Famenne

Horecatel is Belgium's premier B2B trade fair dedicated to professionals in the hospitality and gastronomy sectors. For over 50 years, it has served as a pivotal event for restaurateurs, café owners, caterers, butchers, chefs, and other industry stakeholders. The fair showcases a diverse range of products, equipment, and professional services, with approximately 370 exhibitors presenting their offerings to around 30,000 professional visitors annually. Attendees can also engage in culinary demonstrations by renowned chefs and witness competitions highlighting emerging talents. The upcoming edition is scheduled from March 8 to 11, 2026, at the WEX (Wallonie Expo S.A.) in Marche-en-Famenne, Belgium.

SOUTH AFRICA

HOSTEX

 8-10 march 2026

Sandton Convention Centre, Johannesburg

Hostex is the largest and most important trade fair in South Africa dedicated to the world of Food, Drink and Hospitality.The event attracts exhibitors and visitors from all over the world, and is a great opportunity for companies to showcase their products and services, generate leads, and network with industry experts.

FINLAND

GASTRO HELSINKI

 11-13 march 2026

Helsinki

JAPAN

FOODEX JAPAN

 10-13 march 2026

Tokyo Big Sight

FOODEX JAPAN is Asia’s leading international food and beverage exhibition, held annually in Tokyo, Japan. It is a B2B trade fair that brings together food and beverage manufacturers, distributors, and buyers from around the world.
Attracts exhibitors and buyers from over 90 countries.
Includes fresh produce, processed foods, beverages, seafood, dairy, meat, and organic products.
Showcases the latest trends in food technology, sustainability, and health-conscious products.
Facilitates B2B meetings between international suppliers and Japanese/Asian buyers.

GERMANY

INTERNORGA

13-17 March 2026

Hamburg

INTERNORGA is a leading international trade fair for the hospitality, restaurant, bakery, and catering industries. Held annually in Hamburg, Germany, it attracts exhibitors and visitors from around the world, showcasing innovations, trends, and solutions for the foodservice and hospitality sectors.
The fair covers a wide range of topics, including kitchen technology, furnishings, digital solutions, food and beverage trends, and more. It's a key event for professionals in these industries, offering networking opportunities, presentations, and competitions that highlight new ideas and developments.

AUSTRIA

KULINARIK

13-15 march 2026

Salzburg

Kulinarik Salzburg is an annual culinary festival held at the Messezentrum Salzburg, Austria, celebrating the diversity of food and beverages. The event invites gourmets and enthusiasts to explore new taste experiences, featuring fresh regional products and exotic specialties. Attendees can enjoy tastings, shopping opportunities, and live show-cooking events.
The 2025 edition took place from March 21 to 23, coinciding with the Automesse Salzburg (Auto Show) and Garten Salzburg (Garden Show). This combination provided visitors with a unique opportunity to explore culinary delights, the latest automotive trends, and gardening innovations—all with a single ticket.
The next Kulinarik Salzburg is scheduled for March 13 to 15, 2026, at the same venue.

GREECE

FOOD EXPO

14-16 March 2026

Athens

FOOD EXPO Greece is the largest food and beverage trade show in Southeast Europe, attracting professionals from various sectors, including retail, wholesale, and catering. The upcoming event is scheduled from March 14 to 16, 2026, at the Metropolitan Expo in Athens.
Exhibitors: Approximately 1,300, including 250 international participants
Visitors: Expected to welcome over 37,000 professionals from around the world.
The exhibition serves as a significant platform for industry professionals to explore the latest trends, network with key players, and establish business partnerships within the food and beverage sector.

BELGIUM

TAVOLA

 15-17 march 2026

Kortrijk

DENMARK

FOODEXPO

 22-24 march 2026

Herning

Foodexpo is the largest food fair in the Nordic region, serving as a professional meeting place for the entire food industry. Established in 2004, the event is organized in collaboration with 13 leading industry associations covering foodservice, hospitality, restaurants, and retail sectors. Held biennially at MCH Messecenter Herning in Denmark, Foodexpo attracts thousands of passionate professionals, including sommeliers, chefs, restaurant and bar owners, and students from hotel management schools.
The most recent edition took place from March 17 to 19, 2024, drawing an estimated 23,000 visitors and featuring nearly 500 exhibitors. The event showcased a diverse range of products, including gastronomy, organic and sustainably produced items, alcoholic beverages, food retail, and HRI (Hotel, Restaurant, and Institutional) foodservice.
The next Foodexpo is scheduled for March 22 to 24, 2026, at MCH Messecenter Herning. This upcoming edition is expected to continue the tradition of fostering networking opportunities, presenting the latest industry trends, and facilitating business engagements among professionals from Denmark and other countries.

SPAIN

ALIMENTARIA FOODTECH

 6-9 october 2026

Barcelona

FRANCE

SIAL PARIS

17-21 october 2026

This international food show is the hub of food innovation, bringing together producers, distributors, restaurateurs, and importers-exporters.SIAL is known for its lively atmosphere and the importance of presenting yourself professionally.Take advantage of networking opportunities during the show. SIAL attracts attendees and visitors from all over the world, making it a great opportunity to network in the agri-food sector.PARIS NORD VILLEPINTE
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FRANCE

SIRHA LYON

 21-25 january 2027

Lyon

Sirha Lyon is a premier international trade fair dedicated to the food service and hospitality sectors. The upcoming edition is scheduled to take place from January 21 to 25, 2027, at Eurexpo Lyon in France. This event serves as a global meeting point for professionals in the hotel, restaurant, and catering industries, showcasing a wide array of exhibitors and brands.

NORWAY

UMAMI ARENA

16-18 february 2027

UMAMI Arena is Norway's premier trade fair dedicated to the food and beverage industry. Scheduled for February 16-18, 2027, at the NOVA Spektrum in Lillestrøm, Norway, this biennial event brings together professionals from various sectors, including hospitality, restaurants, catering, retail, and nightlife.
The fair showcases a comprehensive range of products and services, such as food and beverages, machinery and equipment, hygiene solutions, interior design concepts, packaging, and production technologies. It also features exhibitors specializing in cider, beer, wine, and spirits.
A highlight of UMAMI Arena 2025 is the UMAMI Leadership Conference, where renowned experts will discuss topics like leadership and sustainability. Notable speakers include John Elkington, a leading authority on sustainability, and Jeremy Hunter, a pioneer in leadership development.
The event serves as a vital marketplace for exhibitors to present their products and services to customers, partners, and business associates, fostering new market opportunities and enhancing competitiveness within one of Norway's largest industries.

ITALY

CIBUS

4-7 May 2027

Parma