San José, Santa Ana
Costa Rica
Alimentos Prosalud is a prominent Costa Rican food company with over 40 years of experience. It specializes in producing and marketing canned tuna and sardines in various formats and flavors. Recently, the company has expanded its portfolio to include prepared foods such as beef, chicken, salads, vegetables, and desserts. Prosalud's products are well-regarded locally and are successfully exported to markets in the Caribbean, North America, Europe, and beyond.
The company emphasizes sustainability and quality, holding certifications like MSC (Marine Stewardship Council), Dolphin Safe, and ISO 9001. It also maintains rigorous food safety standards and ethical business practices, as evidenced by its BRC (British Retail Consortium) certification and Sedex SMETA compliance. Prosalud aligns with Costa Rica's "Essential Costa Rica" brand, reflecting values of innovation, social progress, and environmental responsibility.
Tonnino is a premium food company based in Costa Rica, best known for its gourmet tuna products. The brand specializes in high-quality tuna fillets packed in glass jars, offering a range of flavors and preparations that emphasize natural ingredients and artisanal quality. Tonnino tuna is often marketed as a luxury or upscale option, appealing to health-conscious and gourmet consumers.
The company sources sustainable and responsibly caught tuna, aligning with modern consumer values of environmental and ethical responsibility. Tonnino's products are distributed internationally and are particularly popular in the U.S. and European markets. Their offerings typically include variations like tuna in olive oil, spring water, or flavored with herbs and spices.
Tonnino positions itself as a brand focused on quality, taste, and sustainability, distinguishing it from more conventional canned tuna brands.
Source: the website.
alimentosprosalud.com
Tuna in olive oil, Tuna fillets in soy oil
(506) 2504-7676
Venecia of San Carlos
Costa Rica
Alpigo S.A. is a Costa Rican family-owned company established in 1995 in Venecia of San Carlos, located in the northern region of Costa Rica. It specializes in cultivating, processing, and marketing various tropical products both domestically and internationally. Their offerings include hearts of palm, pineapple, peach palm, soursop, acai, and other tropical fruits. The company is particularly noted for its high-quality hearts of palm and innovative products like heart of palm spaghetti.
Aligned with sustainable practices, Alpigo aims to operate in harmony with the environment while fostering community development. It holds certifications such as the FSSC 22000 for food safety and has been recognized with the "Esencial Costa Rica" country brand license, reflecting its commitment to quality and its role as an ambassador for Costa Rican values.
Source: the website.
www.alpigo.com
Heart of palms, Heart of palm spaghetti, pineapple
(506) 2504-7676
Whatsapp: +506 84722038
Vereda Bajo Tablazo Casa 104B Contiguo a la Iglesia
antigua vía Manizales
Chinchiná. Manizales, Caldas
Costa Rica
Del Salto is a family-owned company based in Guanacaste, Costa Rica, specializing in producing natural and gluten-free tropical jams, jellies, hot sauces, chutneys, and other condiments. They source their ingredients from small, local farmers in the region to ensure freshness and sustainability. Their products, inspired by traditional Costa Rican recipes, are crafted with a focus on quality, adhering to ISO 22000 standards.
The company’s name, “Del Salto,” originates from the nearby El Salto River, and their branding features a depiction of a waterfall from the region. Located about 10 kilometers south of Liberia on the Pan-American Highway, the company has been operating since 1998, with a presence in both local and international markets.
Source: the website.
https://delsalto.net/
Tropical jams, hot sauces
+506 2666 2036
Costa Rica
DEMASA (Derivados de Maíz Alimenticio S.A.) is a Costa Rican food company founded in 1972, specializing in corn-based products. It is part of GRUMA, a multinational corporation. DEMASA produces corn and wheat flour tortillas, snacks, and canned hearts of palm under brands like TortiRicas and Tosty. Its operations include high-tech manufacturing plants and a robust export business, making Costa Rica one of the top global producers of hearts of palm. The company prioritizes innovation and sustainability in its agricultural and industrial processes.
La Cima is a Costa Rican brand that specializes in high-quality "palmito" (hearts of palm) products, catering to gourmet consumers worldwide. Established in 1978, the company pioneered cultivating the Bactris gasipaes palm in Costa Rica, focusing on research and development to enhance agricultural and industrial processes. Their products are distributed internationally in markets such as France, Spain, the United States, Japan, and several other countries.
La Cima's offerings include a variety of hearts of palm products, such as premium cuts, medallions, spaghetti-style slices (marketed as a low-calorie, gluten-free pasta alternative), and traditional whole pieces. These products are popular in both gourmet and health-conscious markets due to their natural, fresh qualities and versatility in cooking.
La Cima operates as part of Gruma Centroamérica, which manages multiple brands across the region. Their mission emphasizes innovation, sustainability, and the production of natural, sophisticated products for discerning customers.
Source: the website.
palmitolacima.com
Hearts of palm
800 Mts. Suroeste del Mas x Menos
Carretera Santo Domingo
Rincón de Ricardo
San Pablo de Heredia
Costa rica
Montaña Azul Internacional del Siglo XXI S.A. is a family-owned agribusiness based in Costa Rica. The company specializes in producing and exporting preserved and frozen tropical foods such as heart of palm, cassava, pineapples, papaya, and other fruits and vegetables. They also operate coffee plantations and export coffee products under strict quality standards. Established in 2002, the company focuses on vertical integration, controlling the production process from cultivation to export, ensuring high-quality products.
Their facilities are certified for quality and food safety (e.g., FSSC 22000, Kosher certification) and meet international standards, allowing them to export primarily to markets in the United States, Canada, and Europe. They emphasize sustainability, environmental respect, and community involvement in their operations.
Source: the website.
montana-azul.com
Hearts of palm, pineapple
+506 2261 4128
600mtr. Oeste de la Plaza
San Diego Tres Ríos
Cartago
Costa Rica
Productos Ujarrás S.A. is a Costa Rican company founded in January 1962, specializing in the production of jellies, jams, and fruit pastes made primarily from tropical fruits like guava, strawberry, pineapple, blackberry, orange, and mango. The company operates with a focus on both the domestic and international markets, offering products for retail as well as industrial use. Their facilities, located in San Diego, Tres Ríos, Cartago, include a modern plant for high-capacity production.
Productos Ujarrás emphasizes high quality and food safety standards and has grown from an artisanal operation to a significant player in its sector. The company also participates in export initiatives, exploring markets in Europe and the Americas, and partners with distributors like Constenla for local reach. Future plans include innovation in packaging, certification processes, and expanding into light and sugar-free product options
Source: the website.
www.ujarras.com
Doypack jams, Doypack Caramel spread duche de leite, Jam paste
+506 2278-2770
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