CARAMBAR AND CO
Siège social : Central Park, 9 rue Maurice Mallet
92130 ISSY-LES-MOULINEAUX
Since 1848 they produce chocolat. For full detail see their website.
Source: the website
Hazelnut cream, Pâte à Tartiner Poulain, other chocolate products
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00 800 56 66 76 86
Clement Faugier
Le Logis du Roy
BP 125
07001 Privas Cedex
The saga of the Clément Faugier establishments, or how two families linked their history to that of the Ardèche chestnut.
It was in 1882 when the local Ardèche economy in silkworm farming was going through a crisis due to an epidemic, that Clément Faugier, a young local man, created the first Glacé Chestnut factory in Privas.
With a gastronomic tradition, it combines innovation and daring, thus achieving the industrial production of Marron Glacé while retaining the qualities of artisanal know-how.
Source: the website
Chestnut cream, Chestnut spread with vanille, Whole chestnut in syrup
(33) 4 75 64 07 11
Conserverie Chancerelle SAS
3, rue des Conserveries
29177 Douarnenez Cedex
The oldest sardine cannery in the world still in operation, Connétable has been working since 1853 to combine quality fish with fine and varied recipes to offer gourmets ever tastier products. An exceptional knowledge of fish, transmitted from generation to generation, a production combining traditional traditional methods and modern manufacturing processes.
Plus ancienne conserverie de sardines au monde encore en activité, Connétable s’applique, depuis 1853, à conjuguer poisson de qualité avec recettes fines et variées pour offrir aux gourmands des produits toujours plus savoureux. Une connaissance exceptionnelle du poisson, transmise de génération en génération, une fabrication alliant méthodes artisanales d’autrefois et procédés de fabrication modernes.
Source: the website
Connétable brand: Sardines, Tuna, Mackerel, Salmon etc.
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+ 33 (0) 2 98 92 42 44
Charbonneaux-Brabant S.A
52 rue de la Justice
51100 Reims France
The range CLOVIS offers a variety of Vinegars and Mustards, its specialties are above all the Reims Vinegar and the Reims Mustard, the old-style Reims Mustard etc.
Source: the website
Mustard, vinegar, oils
+33 (0)3 26 49 58 70
Confiserie Azuréenne
83610 Collobrières
France
For more than half a century, the master craftsmen of La Confiserie Azurééenne, located in the heart of the peaceful village of the Massif des Maures, have perpetuated the tradition and their ancestral know-how around chestnuts. A whole universe around Brown.
Source: the website
Chestnut cream, Chestnut spread with vanille, Whole chestnut in syrup
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(33)
04 94 48 07 20 11
CONSERVERIE JEAN DE LUZ
3 avenue de Jalday
64500 St Jean de Luz
France
The Jean de Luz Conserverie is an artisanal cannery located in CIBOURE in the Basque Country.They processes fish bought mainly at the auction of St Jean de Luz-Ciboure.
Source: the website
Fillets of Tuna, Sardines, Ready to eat products, Fish spread: Tuna cream, Sardine cream, Mackerel cream
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+33 5 59 47 11 43
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