Confiserie Azuréenne
Boulevard Koenig
83610 Collobrières
France
Confiserie Azuréenne, established in 1948, is a renowned confectionery located in Collobrières, a village in the heart of the Massif des Maures in Provence, France. Specializing in chestnut-based delicacies, they are particularly famous for their traditional marrons glacés (candied chestnuts), chestnut cream, and a variety of candied fruits.
Their products are crafted using artisanal methods passed down through generations, ensuring high quality and authentic flavors. Visitors to their boutique can enjoy a wide range of chestnut-based treats, including ice creams with over 25 flavors, some topped with homemade chantilly cream. The establishment also features a museum dedicated to the history and production of marrons glacés, showcasing traditional tools and machinery used in the confectionery process.
For those unable to visit in person, Confiserie Azuréenne offers online sales, allowing customers to enjoy their chestnut delights from afar.
Source: the website.
www.confiserieazureenne.com
Chestnut cream, Chestnut spread with vanille, Whole chestnut in syrup
Facebook
(33) 04 94 48 07 20 11
Clement Faugier
Le Logis du Roy
BP 125
07001 Privas Cedex
France
Clément Faugier (1882–1971) was a French engineer and industrialist best known for founding the company that bears his name and for his pivotal role in the production of **marrons glacés** (candied chestnuts). His innovative techniques and passion for chestnut products helped transform them into a global delicacy.
In 1882, Clément Faugier established a confectionery factory in Privas, France, in the Ardèche region, which is famous for its chestnut cultivation.His goal was to revitalize the local economy, which had been suffering due to the decline of the silk industry.
He developed techniques to efficiently produce marrons glacés while preserving their traditional quality.His factory became one of the largest producers of candied chestnuts in France, creating a variety of chestnut-based products.
Beyond marrons glacés, the company also introduced products like chestnut cream (crème de marrons), chestnut purée, and chestnut spreads.
The iconic "Crème de Marrons de Clément Faugier," introduced in 1924, remains a beloved French pantry staple.Clément Faugier's name is synonymous with high-quality chestnut confections.
His brand, Clément Faugier, is still active and headquartered in Privas, continuing to sell chestnut-based delicacies worldwide.
Faugier's innovations and dedication to preserving chestnut traditions left a lasting mark on the culinary world. Today, his products are enjoyed by people around the globe.
Source: the website.
www.clementfaugier.fr
Chestnut cream, Chestnut spread with vanille, Whole chestnut in syrup
(33) 4 75 64 07 11
SABATON
42 rue Paul Sabaton
Z.A La Plaine
07 200 Aubenas
France
Sabaton is a renowned confectionery company based in Aubenas, France, specializing in traditional French sweets, particularly **marrons glacés** (candied chestnuts). Established in 1907, the company has a rich history of producing high-quality chestnut-based products, including chestnut purée and candied citrus peels.
Their marrons glacés are crafted using traditional methods, ensuring a delicate texture and balanced sweetness. These confections are available in various elegant packaging options, such as ballotins, wooden boxes, and tin boxes, making them ideal for gifting or personal indulgence.
Source: the website.
www.sabaton.fr/
Chestnut cream, Chestnut jam, Whole chestnut in syrup, Fruit jams
04 75 87 83 83
😥 Any bug here? ❗ Any mistake in this page? Please inform us by email or whatsapp. Thanks you.