Aceitunas Guadalquivir S.L.
C/ Vereda de la Alcoba, 2A
41530 Morón de la Frontera
Sevilla
Spain
Aceitunas Guadalquivir S.L., also known as Agolives, is a leading Spanish company in the table olive sector with over 60 years of experience. Headquartered in Morón de la Frontera, Spain, it specializes in the preparation, production, packaging, and marketing of high-quality olives. Their product range includes green and black olives (such as manzanilla, gordal, and hojiblanca) in various presentations, including whole, pitted, sliced, and stuffed, packaged in formats like glass jars, cans, and bags. They also offer private-label services.
The company is committed to sustainability and innovation, working directly with over a thousand farming families to add value to their local environment. They have a strong presence in international markets and participate in global food exhibitions, such as SIAL Paris.
Source: the website.
www.agolives.com
Green olives, black olives, stuffed olives
+34 955 854 710
Aceitunas Chicón Lebrón SL
C/ Infante Don Fernando 76
E 29200 Antequera Málaga
Spain
Aceitunas Chicón Lebrón S.L. is a family-owned Spanish company specializing in the production, seasoning, packaging, and wholesale distribution of olives and pickles. Located in Antequera, Málaga, at the foot of the Peña de los Enamorados, their facilities span 15,000 square meters in Casería La Soledad. With approximately three decades of experience, they have become a reference in the sector across multiple generations.
Their product range includes a variety of olives such as whole, pitted, and stuffed options, as well as pickles like banderillas (skewered pickles), garlic in oil, and caperberries. They emphasize artisanal harvesting methods and meticulous processing to ensure high-quality products with distinctive flavors.
Aceitunas Chicón Lebrón exports its products to various countries worldwide, including France, Germany, the United Kingdom, Ireland, Italy, Sweden, Austria, Hungary, Finland, Norway, Brazil, Canada, Saudi Arabia, India, and China. They are committed to maintaining traditional recipes while adhering to modern quality standards.
Source: the website.
aceitunaschiconlebron.com
Green olives, black olives, stuffed olives, garlic, caperberries, mixed pickles
+43 952 70 40 56
Aceitunas La Tortola S.L.
Calle Ribera Baja 77
14500 Puente Genil
Cordoba
Spain
Aceitunas La Tórtola is a Spanish company specializing in the production of gourmet, homemade olives and pickles. With over 40 years of experience, they are dedicated to maintaining excellent quality in their products.
Their product range includes a variety of olives and pickles, available for purchase through their online store too.
Source: the website.
www.aceitunaslatortola.com
Green olives, black olives, stuffed olives, dressed olives, Capers, Cauliflower, Chilli peppers, Garlic with Fine Herbs, Lupins, Pickled Peppers, Gherkins, Mixed pickles, Banderillas
+34 957 60 96 49 Mobile +34 626 734 894
ACEITUNAS TORRENT S.L.
Headquarters:
Avenida de Córdoba, 110
14920 Aguilar de la Frontera
Córdoba
Spain
Factory:
Address: Avda. de Córdoba, 110, 14920 Aguilar de la Frontera, Córdoba
Aceitunas Torrent S.L. is a family company, led today by the fourth generation, specializing in the processing, commercialization and distribution of table olives. With sales in more than 50 countries, the company has established itself as one of the leading producers and exporters of olives worldwide. Aceitunas Torrent works with several commercial brands, which adjust to the different requests of the multiple markets we address.
Their operations encompass cultivation, processing, and packaging, ensuring high-quality standards throughout the production chain.
The company is headquartered in Córdoba, Spain, with facilities in Aguilar de la Frontera. They have a significant international presence, exporting their products to numerous countries worldwide. Aceitunas Torrent is committed to sustainability and quality, holding certifications such as ISO 9001, ISO 14001, IFS Food, Halal, Kosher, and BRCGS.
Source: the website.
www.aceitunastorrent.com
Hojiblanca olives, Manzanilla olives, Black olives, Green olives, Gourmet olivess
+34 957 662 020 Fax (+34) 957 662 140
A.S. COMERCIO Y SERVICIOS S.A. (AGROSEVILLA)
Avda. de la Innovación
s/n Ed. Renta Sevilla
Planta 8ª
41020 Sevilla
Spain
Agrosevilla Comercio y Servicios S.A., también conocida como A S Comercio y Servicios S.A., es una empresa española dedicada principalmente a la exportación de aceitunas y aceite de oliva. Constituida el 14 de diciembre de 1990, la compañía opera bajo la forma jurídica de sociedad anónima y está registrada con el CIF A41411158.
La empresa forma parte del Grupo Agrosevilla, reconocido como el mayor productor y exportador mundial de aceitunas de mesa y uno de los principales exportadores de aceite de oliva en España. Este grupo cooperativo, fundado en 1977, está compuesto por 12 cooperativas que representan a más de 4.000 agricultores socios. Controla todas las fases de producción de las aceitunas, desde el cultivo y la cosecha hasta la fabricación, distribución y comercialización del producto final, garantizando una trazabilidad rigurosa y un control de calidad en cada etapa de la cadena de valor.
Source: the website.
agrosevilla.com
Manzanilla olives, Hojiblanca olives, Gordal olives
Packing: olives pouches, oilves tins, olives glas. Olive oil
+34 954 251 400
ALCAPARRAS ASENSIO SANCHEZ
Carr. Almendricos- Puerto Lumbreras km 1,2
30893 Almendricos
Lorca Murcia
Spain
Alcaparras Asensio Sánchez S.L. is a Spanish company specializing in the production and packaging of capers, caper berries, and other pickled products. Founded in the 1930s by Pedro Sánchez Pérez, the company has grown over four generations into a leading producer in the Murcia region, known for its high-quality products and innovative processing technologies.
Their product range includes capers, caper berries, green pepper, red chilies, button onions, gherkins, and olives, catering to both industrial supply and retail markets. They offer bulk supplies for processors and packaged goods in glass jars and PET containers for supermarkets, hotels, restaurants, and delicatessens, under private labels or their own brand.
Source: the website.
www.alcaparrasasensio.com
capers, caper berries, pickles, green piment, onions, olives
(+34) 968 40 64 64 Fax (+34) 968 44 00 55
ALCURNIA Alimentacion SL
Avda. de la Industria s/n
(Edf. Alcurnia).
30500 MOLINA DE SEGURA
(Murcia).
Alcurnia Alimentación S.L.U. is a Spanish company specializing in the production of fruit preserves, particularly peaches and apricots. They also produce fruit preparations, such as jams, and aseptically packaged products for both consumer and professional use. Since its inception, the company has exported a significant portion of its products to the European Union and other international markets.
The company is part of Grupo Alcurnia, which integrates both industrial operations and agricultural ventures. Their agricultural activities are designed to supply the industry with controlled, high-quality raw materials, ensuring product quality and safety for their customers.
Source: the website.
www.alcurnia.com/
Peach halves in syrup, Apricot halves in syrup
(+34) 968 389400 Fax (+34) 968 389500
ANCHOAS DE SANTOÑA, S.L.
Calle Anchoa, Nº 7, Nave 44
Polígono Industrial de Santoña
39740 Santoña, Cantabria
Spain
ANCHOAS DE SANTOÑA SL is a company based in Santoña, Cantabria, Spain, known for producing high-quality anchovies and other seafood products. The company specializes in the traditional artisanal production of Cantabrian anchovies, which are widely regarded as some of the finest in the world due to their exceptional flavor, texture, and preparation methods.
Specializes in the production, processing, and commercialization of anchovies and other seafood products, often focusing on gourmet and high-quality offerings.
They likely follow traditional techniques for salting, cleaning, and packing anchovies, ensuring the highest standards of quality and flavor, as is customary in the region.
Companies in Santoña are typically associated with excellence in seafood production, and some aim to achieve certifications like the "Indicación Geográfica Protegida" (IGP), which denotes products of geographical origin and quality.
Santoña is famous for its anchovy production, and many companies, including ANCHOAS DE SANTOÑA SL, contribute to this regional identity. These anchovies are sourced from the Bay of Biscay and are carefully processed to meet both local and international demand for premium seafood products.
Source: the website.
www.anchoasdesantona.net
Cantabrico anchovies, Bonito tuna
+34 942683440
ANCHO HAZAS
Barrio Carmen 104
33330 Lastres
Asturias
Spain
Anchoas Hazas is a Spanish company renowned for producing premium-quality anchovies sourced from the Cantabrian Sea. Located in Lastres, Asturias, the company emphasizes traditional, artisanal methods, including hand-cleaning and deboning each anchovy with tweezers to ensure exceptional flavor and texture.
Their commitment to quality has earned them international recognition, including three stars at the Great Taste Awards in both 2020 and 2023, and the prestigious Golden Fork award for the best imported product worldwide.
At Anchoas Hazas they decided to undertake and recover the canning art of Lastres with the idea of starting up a high-quality artisanal factory of anchovies, giving the region back the position that its denomination of origin deserves.
In Lastres everyone at home knows how to prepare preserves. They wanted to take advantage of this custom and return to the Llastrina tradition from a nava owned by the Cooperativa Agrícola de Luces.
In addition to anchovies, Anchoas Hazas offers a variety of related products, such as anchovy paste, olives stuffed with anchovies, and boquerones en vinagre (marinated anchovies). These products are available for purchase through their online store and select gourmet retailers.
Source: the website.
anchoashazas.com/
Fillets of anchovies, Anchovy paste
+34 655 14 05 46
BERNAL ALIMENTACION SL
Ctra. de Callosa-Catral Km. 3
Apdo. 135
03360 Callosa de Segura
Alicante
Spain
Bernal Alimentación, S.L. also known as Aceitunas Bernal, is a Spanish company specializing in the production of olives and pickled products. With a legacy spanning over a century, the fourth generation of the Bernal family continues to uphold a commitment to quality and tradition, crafting products that embody the flavors of the Mediterranean diet.
The company's facilities, covering more than 25,000 square meters, are equipped with state-of-the-art technology, enabling efficient production and distribution while adhering to stringent quality control standards.
Bernal Alimentación offers a diverse range of products, including olives, specialties, pickles, gourmet items, and olive oil, catering to both retail and Horeca (hotel, restaurant, and catering) sectors. Their continuous development of new products reflects their dedication to meeting the evolving tastes and trends of discerning consumers.
Source: the website.
www.aceitunasbernal.com
Olives: Featuring varieties such as Gordal and Manzanilla, available whole, pitted, and stuffed with ingredients like roasted red pepper.
Pickled Products: Including pickled guindilla (green Basque chili peppers), banderillas (spicy and sweet pickle skewers), and whole peeled pickled garlic.
Gourmet Selections: Special packs like "Rellenos Gourmet" and "Sabores Gourmet," which offer a curated selection of premium olives and pickles.
Specialty Packs*: Such as "Ensalada Murciana" and "Ensalada Mediterránea," providing ingredients for traditional Spanish salads.
These products are available in various packaging formats suitable for both retail and the Horeca (Hotel/Restaurant/Café) sector.
+34 965 31 09 87
Ceberbi S.L.
Muelle Errosape
Pabellón 8
48370 Bermeo
Bizkaia
Spain
Ceberbi S.L. is a family-owned company established in 2000, specializing in the fishing and production of salted fish, with expertise dating back to the early 1970s. Their flagship product is the Karmelo Toja select Cantabrian anchovy. They also engage in the import and export of fresh and frozen fish, ensuring high-quality products handled meticulously from acquisition to packaging and distribution.
Ceberbi S.L. is recognized in the gastronomy sector for its limited production model and dedication to quality, making their select anchovies esteemed among discerning hospitality professionals. They adapt packaging formats and quantities to meet the specific needs of their clients in the hospitality industry.
Source: the website | AI
karmelotoja.com
Cantabrian anchovies
+34 630 048 219
Conservas Cabezón S.L.
Ctra. Zaragoza
Vía de Servicio Norte nº 14
26550 Rincón de Soto (La Rioja)
Spain
Conservas Cabezón S.L. is a Spanish company specializing in the production of canned vegetables, fish products, sauces, creams, and prepared dishes. Founded in 1918 in Rincón de Soto, La Rioja, the company has a long-standing tradition in preserving high-quality produce from the fertile Ebro River region.
Over the years, Conservas Cabezón has expanded its product line to include organic and premium options, as well as fruits in syrup, mushrooms, and other specialties. The company emphasizes maintaining traditional methods while incorporating technological advancements to enhance productivity and ensure food safety.
As of recent reports, Conservas Cabezón employs between 10 and 49 people and has an annual turnover ranging from 2 to 10 million euros. The company is registered in the Mercantile Registry of La Rioja and has been involved in various corporate activities, including changes in management and registered addresses.
Conservas Cabezón has received support from ICEX and the European Regional Development Fund (FEDER) to expand its international presence, reflecting its commitment to growth and adaptation in a globalized market.
Source: the website | AI
conservascabezon.com
Asparagus, peppers, artichokes, mushrooms, mixed vegetables,tomatoes,tuna,crab,mackerel fillets,fruit in syrup: pears, abricots, peach
+34 601 61 61 42
Conservera Castreña
Polígono Industrial Vallegón
Módulo A
Naves 1-4
39709 Castro-Urdiales
Cantabria
Spain
Conservera Castreña S.A. is a Spanish family-owned company founded on August 8, 1986, specializing in the production of high-quality canned and salted fish, particularly anchovies and tuna. Their manufacturing and packaging facility is located in the coastal town of Castro Urdiales, specifically in the picturesque Sámano valley.
The company emphasizes traditional processing methods and sources its raw materials from the Cantabrian Sea, ensuring natural products without artificial additives.
Their product range includes anchovy fillets in olive oil, salted anchovies, and northern bonito (a type of tuna). Conservera Castreña has participated in international food exhibitions, such as SIAL Paris, showcasing their commitment to quality and tradition.
Conservera Castreña specializes in producing high-quality canned and salted fish products, primarily sourced from the Cantabrian Sea.
Source: the website.
lacastrena.com
Anchovy Fillets in Olive Oil: Hand-prepared fillets preserved in olive oil, available in various sizes.
Salted Anchovies: Traditional salted anchovies packed in layers of salt.
Bonito del Norte (White Tuna) in Extra Virgin Olive Oil: Premium white tuna preserved in extra virgin olive oil.
Organic Options: Anchovy fillets in organic extra virgin olive oil
(+34) 942 86 32 11
CONSERVAS CATALINA
Polígono Industrial "Las Marismas" Nave 46
39740 Santona
Cantabria>br>
Spain
Conservas Catalina is a Spanish company that specializes in the production of high-quality canned seafood products, particularly from Cantabria, a region in northern Spain known for its exceptional seafood. The company is renowned for its traditional methods of production, which preserve the authentic flavors and textures of the seafood.
Their signature product is anchovies in olive oil (anchoas del Cantábrico), which are hand-packed and prepared with meticulous care.
Other popular offerings include bonito del norte (white tuna), sardines, and mussels.
Conservas Catalina adheres to traditional artisanal methods, such as hand-filleting and packing their seafood to ensure the highest quality.
The company has received numerous awards for the superior quality and taste of their products. For instance, their Cantabrian anchovies are often cited as among the best in the world.
They prioritize sustainable fishing practices to help protect marine ecosystems, which is particularly important given the sensitivity of the Cantabrian Sea.
Conservas Catalina’s products are often found in gourmet food stores and are highly regarded by chefs and food connoisseurs. They are considered a staple in high-end Spanish cuisine.
If you're looking for the ultimate gourmet experience, Conservas Catalina might be the better choice, as it has a reputation for exceptional quality and luxury.
Source: the website.
www.conservascatalina.com/
Cantabrico anchovies, fillets of anchovies, Bonito del Norte tuna, Small sardines, Mejillones en escabeche, Filetes de Boquerón en aceite, Relanzón en aceite de oliva
+34 942 66 22 15
CONSERVAS EMILIA
Avda. de Lons
Nave 2 Poligono Ind. Marismas
39740 Santoña
Cantabria
Spain
Conservas Emilia is a family-owned company located in Santoña, Cantabria, Spain, specializing in the production of high-quality, artisanal canned seafood. Like many other traditional companies in the Cantabrian region, Conservas Emilia is particularly well-known for its Cantabrian anchovies (anchoas del Cantábrico) and Bonito del Norte (white tuna) .
Founded in 1986, Conservas Emilia has a strong tradition of producing hand-prepared seafood products.
Their anchovies are meticulously hand-filleted and preserved in olive oil, ensuring exceptional flavor and texture.
The company's flagship product, made from anchovies fished in the Cantabrian Sea and prepared using traditional salting methods.
Bonito del Norte (White Tuna): Another prized product, canned with olive oil or other marinades.
They also produce other seafood preserves, such as mussels and sardines.
The company prides itself on its commitment to using sustainably sourced seafood.Their artisanal methods ensure that every tin of anchovies or tuna is of the highest quality.
Conservas Emilia is highly regarded in both Spain and international markets for its premium seafood preserves.Their products are a favorite among chefs, food enthusiasts, and gourmet consumers.
Their products are elegantly packaged, often in glass jars or tins that reflect their premium quality, making them ideal for gifting or gourmet dining.
Conservas Emilia is based in Santoña, a town in Cantabria renowned for its anchovy production.
Their products can be purchased directly through their website or at specialty gourmet stores in Spain and internationally.
Conservas Emilia is particularly appreciated for its balance of traditional methods, exceptional flavor, and elegant packaging.
Source: the website.
https://www.conservasemilia.com
Cantabrico Anchovies in Olive Oil, Bonito del Norte (White Tuna), Fish spread, Ready to eat dishes (Pimientos Rellenos de Setas y Gambas con Salsa Bechamel)
(+34) 942 66 32 32
CONSERVAS HOJA
Polígono Industrial Las Marismas
Cabildo
39740 Santona
Cantabria>br>
Spain
Conservas Hoya is another Spanish company specializing in the production of high-quality canned and preserved foods. It is based in Santoña, Cantabria, a region famous for its seafood and artisanal fish preservation techniques. Like many of its counterparts in the area, Conservas Hoya is recognized for its expertise in preserving seafood using traditional methods.
Conservas Hoya focuses primarily on anchovies from the Cantabrian Sea (anchoas del Cantábrico), which are a prized delicacy in Spain and beyond.
They also produce other preserved seafood, including bonito del norte (white tuna) and mussels, which are carefully processed and preserved in olive oil or other marinades.
The company prides itself on using time-honored artisanal techniques. This includes hand-filleting anchovies and following rigorous quality standards to maintain the authentic taste and texture of their products.
Like other seafood producers in the region, Conservas Hoya emphasizes sustainable fishing practices to protect marine resources and ensure a balance between production and environmental preservation.
Conservas Hoya products are highly regarded for their quality and are popular in Spain and international markets.
Their anchovies and other seafood products are often featured in gourmet stores and used by chefs who value authentic Spanish ingredients.
If you prefer high-quality seafood at a more accessible price, Conservas Hoya is an excellent option, offering great value without compromising on traditional craftsmanship.
Source: the website.
https://conservashoya.com
Cantabrico anchovies, fillets of anchovies, Bonito del Norte tuna, Tuna, Sardines in olive oil, Southern Mackerel fillets in olive oil, Mussels, Canned Eels, Sea salad
(+34) 942 66 01 62
CONSERVAS DAPORTA
Avenida Castrelo 88
36630 Cambados
Pontevedra
Spain
Conservas Daporta is a prestigious Spanish company specializing in the production of high-quality canned seafood. Founded in 1940 in Galicia, a region renowned for its pristine coastal waters, Conservas Daporta has built a reputation for producing some of the finest seafood preserves in Spain. Their products are known for their exceptional quality, attention to detail, and traditional methods that emphasize artisanal craftsmanship.
Daporta prioritizes sourcing seafood from the nutrient-rich waters of Galicia, ensuring freshness and sustainability.
Their production processes involve meticulous hand-packing and traditional preparation techniques, which preserve the natural flavors and textures of the seafood.
Products are often presented in elegant packaging that reflects their gourmet nature.
Daporta emphasizes responsible sourcing to protect marine ecosystems and maintain the health of local fisheries.
Eco-Friendly Packaging: The company uses recyclable materials and strives to minimize its environmental footprint.
Market and Recognition:
Conservas Daporta is highly regarded in the gourmet food market, both in Spain and internationally.
Their products are exported to numerous countries, catering to high-end retailers, specialty food stores, and fine dining establishments.
Why Conservas Daporta Stands Out:
Conservas Daporta represents the epitome of Spanish canned seafood, blending tradition with a focus on quality and sustainability. Their products are not only a staple of Spanish culinary heritage but also a sought-after delicacy for seafood enthusiasts worldwide.
If you're a fan of authentic and premium canned seafood, Conservas Daporta is a name worth exploring!
Source: the website.
www.conservasdaporta.com
Clams (Almejas), Mussels (Mejillones), Cockles (Berberechos), Squid (Calamares), Sardines (Sardinas)
+34 986 520 111
CONSERVAS JUANJO SL
Poligono INDUSTRIAL NAVE 1
39740 Santona
Cantabria
Spain
Conservas Juanjo is a family-owned company based in Santoña, Cantabria, Spain, specializing in the artisanal production of authentic Cantabrian anchovies (Anchoas del Cantábrico) and Bonito del Norte (white tuna). Founded in 1989 by Juanjo and Esperanza, the company emphasizes traditional methods, ensuring high-quality products that adhere to time-honored preservation techniques.
The company is dedicated to maintaining traditional craftsmanship, with anchovies hand-filleted and preserved in olive oil, reflecting the authentic flavors of the Cantabrian Sea.
Their offerings include various formats of anchovies and Bonito del Norte, catering to different consumer preferences. Products are available in multiple sizes, suitable for both individual consumption and larger gatherings.
Conservas Juanjo has garnered recognition for its commitment to quality, with products featured in gourmet stores and appreciated by culinary enthusiasts. Their dedication to traditional methods has solidified their reputation in the Spanish canned seafood industry.
They maintain an active online presence, offering products through their website and engaging with customers via social media platforms like Instagram and Facebook.
Their products are also available through various online retailers specializing in gourmet Spanish foods, like for example Diferente
Source: the website.
conservasjuanjo.net
Cantabrico anchovies, fillets of anchovies, White tuna Bonito del Norte, Ventresca, Small Sardines in olive oil, Mussels, Relanzon(In Spanish, "Relanzón" refers to a type of small fish, specifically the species Atherina presbyter, commonly known in English as sand smelt. It is a small, elongated fish found in coastal waters, lagoons, and estuaries, especially in regions like the Mediterranean and the Cantabrian Sea.)
+34 986 520 111
Dulces y Conservas Helios S.A.
Avenida de Salamanca, 44
47195 Arroyo de la Encomienda
Valladolid
Spain
Dulces y Conservas Helios S.A., commonly known as Helios, is a prominent Spanish company specializing in the production of jams, preserves, sauces, and other packaged food products. Founded in 1936 by Alejandrino Pérez and his grandson Gaspar in Valladolid, Spain, Helios has grown to become a leader in the Spanish jam market.
Helios sources high-quality, locally grown ingredients to ensure the authenticity and flavor of its products. The company operates a production facility in Arroyo de la Encomienda, Valladolid, and has expanded its presence internationally through acquisitions, including the German brand Mühlhäuser.
As a family-owned business now in its fifth generation, Helios continues to uphold its tradition of quality and innovation in the food industry.
Source: the website.
www.helios.es
Jams and Preserves: A wide variety of flavors and types, including extra jams, 0% sugar options, and organic selections, Tomato Sauces and Ketchup: Traditional tomato frito, sofritos, and a range of sauces, Vegetable Preserves and Pickles: Including asparagus, pickled vegetables, and other canned goods, Honey and Spreads: Such as honey, dulce de leche, and fruit syrups
+34 983 40 78 49
Goldenfoods
Avd. Cronista Ricardo Montes 42
Las Torres de Cotillas
30565 Murcia
Spain
Golden Foods S.A. is a Spanish company specializing in the production and distribution of a variety of food products, including canned fruits and vegetables, ready-to-eat meals, and sauces. With over 30 years of experience, they are recognized as one of the top five companies in Spain within their sector.
Their product range includes:
Ready-to-eat meals: Such as rice cups, "To Go!" meals, porridges, salads, and duo creams.
Fruits: Including fruit cups, jellies, and canned fruits.
Sauces: Offering traditional, Italian, and organic varieties.
Golden Foods serves both domestic and international markets, acting as a manufacturer and co-packer for various brands.
Their headquarters are located at Avd. Cronista Ricardo Montes, 42, Las Torres de Cotillas (30565), Murcia, Spain. For inquiries, they can be contacted via email at info@goldenfoods.es or by phone at +34 968 387 500.
Source: the website.
goldenfoods.es/
Canned fruit: Pear in syrup, Tropical fruit cockatil in syrup, Peaches halves with sweetener, Apricots, Grapes n syrup, fruit cups
Sauces: Bolognese, Basil, Napoletana
Cooked quinoa, cooked white rice, organic canned food
Vegan Caviar products
+34 968 38 75 00
Granja San Francisco S.A.
Calle Llevant 1
Polígono Industrial Can Pruna
17421 Riudarenes
Girona
Spain
Granja San Francisco is a renowned Spanish brand specializing in the production and distribution of natural bee honey since 1934. They collaborate with local beekeepers to offer selected honey, emphasizing responsible beekeeping practices to preserve and repopulate bee populations.
Their product range includes:
Monofloral Honeys: Honeys with distinct flavors, produced in Spanish hives.
Specialties: High-quality honeys to enjoy as a sweetener or drizzle, or to use while cooking.
Organic: Organic and artisanal honeys, cultivated by Spanish beekeepers.
Granja San Francisco is part of Adam Foods, a group that encompasses various food brands.
Their commitment to quality and tradition has made them a leading honey brand in Spain. They are also dedicated to the preservation of biodiversity through responsible beekeeping practices.
Source: the website.
https://www.granjasanfrancisco.com
Honey
+34 900 202 106 (consumer)
Grupo Alimentario IAN
Pol. Ind. Berroa
C/ Berroa 13
1ª planta
31192 Tajonar (Navarra)
Spain
Grupo Alimentario IAN, also known as Industrias Alimentarias de Navarra, is a prominent Spanish food company specializing in canned vegetables and ready meals. Founded in 1874 and headquartered in Tajonar Navarra in the north of Spain, the company has a rich history in the food industry.
The company is renowned for its Carretilla brand, which offers a variety of prepared vegetables and ready-to-eat meals. Their product range includes table olives, asparagus, piquillo peppers, crushed tomatoes, pizza sauce, and tomato sauces.
In recent years, Grupo Alimentario IAN has expanded its operations through strategic acquisitions. In April 2024, they acquired Interoliva, a Spanish producer of prepared olives, enhancing their olive product offerings. Earlier, in July 2019, they purchased a majority stake in Interal, a local soups and sauces business, to diversify their product portfolio.
The company also plays a significant role in producing private-label products for various supermarkets. For instance, they manufacture tomato frito (fried tomato sauce) for retailers like Carrefour and Dia.
Grupo Alimentario IAN distributes its products to over 50 countries, including France, Germany, Australia, the United States, Canada, and Japan, serving wholesale, retail, and foodservice sectors. Approximately 36% of their total sales are from international exports.
Source: the website | AI
www.grupoian.com/es
Vegetables preserves Carretilla brand: Asparagus, Red peppers, Whole tomatoes, Tomato sauces, Tomato frito, Gazpacho Read meals. Olives
+34 900 202 106 (consumer)
Hijos de Carlos Albo S.L.
Calle B - Plisan, 1
36450 Salvaterra de Miño
Pontevedra
Spain
Conservas Albo is a Spanish company that specializes in producing high-quality canned and preserved seafood. The company was founded in 1869 in Vigo, Spain, and has a long tradition of preserving fish and seafood using artisanal methods and high-quality raw materials.
Albo is known for maintaining strict quality control and using fresh ingredients sourced from sustainable fisheries.
They produce ready-to-eat gourmet products with minimal processing, designed to preserve the natural flavors of the seafood.
The brand is highly regarded in Spain and has a growing presence internationally, especially in gourmet and specialty food markets. Their products are sought after for their premium quality and traditional Spanish flavors.
Source: the website.
www.conservascostavasca.com
Tuna (in olive oil, sunflower oil, or brine), Sardines (in olive oil or tomato sauce), Mackerel (filets or whole), Anchovies, Octopus (in olive oil or in its own sauce), Squid (in its own ink or in American sauce), Cockles and other shellfish.
+34 986 21 33 33
Ignacio González Montes SA
Lugar, Couso, S N
15967 Couso, A Coruña
Spain
Ignacio González Montes S.A. is a family-owned company based in Galicia, Spain, specializing in the production of canned fish and seafood. The company's origins trace back to the 19th century with Ignacio González Chamadoira, who founded the first manufacturing factory. In the 1940s, his descendant, Ignacio González Montes, formally established the company, which has since been passed down through generations. Today, it is led by the third generation, including President and CEO Juan González-Montes Portela and Administration Manager Dora González-Montes Portela.
The company is renowned for combining traditional artisan methods with modern technology to produce high-quality canned fish and seafood products. Their product range includes tuna, cephalopods like calamari and octopus, and various seafood salads. They own several registered brands, with "Dorita" being their flagship brand.
Over the years, Ignacio González Montes S.A. has expanded its international presence, exporting approximately 70% of its products to over twenty countries, including Portugal, Germany, and various Arab nations. The company places a strong emphasis on quality control, sustainability, and environmental protection, adhering to international standards and certifications to ensure the safety and excellence of its products.
In addition to their own brands, they also produce private label products, which account for about 75% of the company's turnover. Their commitment to innovation and adaptability has solidified their position as a leader in the canned fish industry.
Source: the website.
igmontes.com
tuna, tuna pouch, tuna salad, mackerel fillets, sardines, jurelillos, almejas, berberechos, mejillones
+34 981 841 700
LA SABROSITA
Calle Sevilla, 23
41809 Albaida del Aljarafe
Sevilla
Spain
"La Sabrosita" is a Spanish brand specializing in premium olives, renowned for their innovation in combining high-quality Manzanilla olives with unique flavors.
The brand is owned by Olivaida S.L., a company dedicated to producing top-tier olive products.
Source: the website.
lasabrosita.es/
Aceituna Gordal Chupadedos: Gordal olives without pits, marinated in olive oil
+34 955 71 90 75
LOS CURADO
CR BADAJOZ 118
06200 de Almendralejo
Badjoz
Spain
Los Curado S.C.L. is a Spanish cooperative company specializing in the production, packaging, and distribution of high-quality green and black table olives. With over 20 years of experience, the company selects the finest olives, classifies them by size, and offers flavors tailored to international markets.
Their products are available in various formats, including glass jars and tin cans, to meet diverse customer needs. They also offer bulk sales for wholesale clients requiring large quantities of unpackaged olives.Located in Almendralejo, Badajoz, Spain, their products are internationally recognized for their quality, reflecting the company's commitment to customer satisfaction and continuous growth.
Their primary export product is olives, classified under HS Code 2005700000.
The company has a significant presence in the Russian market, exporting products such as green and black olives packed in tins and glass jars.Their export activities have been consistent over the years, with a notable increase in the number of partners and export entries from 2020 to 2023.This growth reflects Los Curado S.C.L.'s commitment to expanding its international reach and adapting to the demands of global markets.
Source: the website.
www.loscurado.com
Green olives, Black olives
+34 615 847 300 (whatsapp) +34 924 671 293
Miga Foods Commerce SL
Carrer Pagesia 44
Rubi 08191
Barcelona
Spain
Their new facility was installed in 2020. It allows us to produce virtually any type of Dulce de Leche and related spreadble products and pack them into different varieties of PP or Glass Jars, PET, PP bottles and PP buckets.
With over 1500 tonnes per year of production capacity, supply is more than assured.
Source: the website
migafoods.com
Dulche de lete, caramel cream
+34 978 847 003
NUEVO LIBE SL
Pol. Industrial Las Marismas (fase III, nave 17)
39740, Santoña
Cantabria
Spain
Nuevo Libe is a company based in Santoña, Cantabria, Spain, specializing in the production of artisanal Cantabrian anchovies and other seafood products. The company is part of the renowned anchovy industry in Santoña, a region famous for its high-quality, traditional production methods. Nuevo Libe is recognized for its commitment to preserving the artisanal heritage of anchovy processing and for delivering premium seafood products to the market.
Primarily focuses on Cantabrian anchovies, along with other preserved seafood products. The anchovies are often hand-cleaned, salted, and packed, following traditional methods to maintain their exceptional quality.
Their products are popular both in Spain and internationally, particularly among consumers who value premium, gourmet seafood items.
Nuevo Libe is dedicated to preserving the artisanal methods of anchovy preparation, ensuring that their products reflect the traditional flavors and techniques that have made Santoña famous.
Santoña is widely regarded as the "anchovy capital" of Spain, and companies like Nuevo Libe play a key role in maintaining this reputation. The anchovies produced in this region are sourced from the Bay of Biscay, where the fish is known for its exceptional taste and texture. The traditional production process involves meticulous salting, curing, and filleting by hand.
Source: the website.
nuevolibe.com
Cantabrico Anchovies in Olive Oil, Bonito del Norte (White Tuna), Fish spread
(+34) 942628525
Av. del Dret de Manifestació, 29
46600 Alzira
València
Spain
Productos Antich is a Spanish company based in Alzira, Valencia, specializing in the production of artisanal, high-quality food products. The company is known for its range of handcrafted jams, marmalades, juices, and sangrias, available in both conventional and organic varieties. Their products are created with natural ingredients and are popular for their authenticity and rich flavors.
Their products come in 240-gram jars and are made with traditional recipes.
The company promotes a sustainable approach, offering options in eco-friendly packaging.
Known for combining artisanal techniques with high-quality ingredients.
The company also shares recipes and product updates through social media and offers online purchasing options on its official website.
Source: the website.
www.productosantich.com
Jams and Marmalades: Fig, Tomato, Pineapple, Orange, Strawberry, Blueberry, Pear, Mixed Berries, Peach,
+34 615 10 44 57
Productos de Calanda S.L.
C/ Fueros de Aragón 2 - 1º
Calanda
Teruel 44570
Spain
Productos de Calanda S.L., operating under the brand name Marchenica, is a family-owned business established in 1899 and located in Calanda, Teruel, Spain. The company specializes in the selection, preparation, and packaging of high-quality agricultural products from the Bajo Aragón region. Their product range includes extra virgin olive oil, olive pâté, black olives, and peach in syrup. Notably, their extra virgin olive oil holds a Denomination of Origin (D.O.) status, ensuring its superior quality and authenticity.
In addition to olive-based products, Productos de Calanda S.L. is recognized for its peach products, particularly those made from Calanda peaches, which are renowned for their exceptional flavor and quality. The company was a pioneer in the technique of bagging peaches, a method that protects the fruit and enhances its quality, contributing to the reputation of Calanda peaches.
Productos de Calanda S.L. distributes its products both nationally and internationally, ensuring that the rich flavors of the Bajo Aragón region reach a wide audience
Source: the website | AI
marchenica.com
Olives, Black Olive Pâté, Green Olive Pâté, Spicy Olive Pâté, Olive Pâté with Garlic, Olive Pâté with Onion, Olive Pâté with Lemon, peach in syrup, whole peach in syrup, olive oil
+34 978 847 003
REAL CONSERVERA ESPAÑOLA
Polígono Industrial Sete Pías, Parcela 30
36635 Cambados (Pontevedra)
Spain
Real Conservera Española is a distinguished Spanish company specializing in the artisanal production of premium canned seafood, primarily sourced from the Galician Rías. With a heritage spanning over a century, the company is dedicated to elevating Galician canned seafood to the pinnacle of gourmet products worldwide.
Key Products:Mussels in Pickled Sauce (9/12 - Selección 1920): Hand-selected mussels preserved in a traditional pickled sauce.
Small Mackerel in Olive Oil ("Caballitas"): Delicately prepared mackerel fillets immersed in high-quality olive oil.
Very Small Sardines in Olive Oil (14/18): Tender sardines packed in olive oil, reflecting the authentic flavors of Galicia.
Small Stuffed Squids in Ink ("Chipirones"): Squid stuffed and preserved in their own ink, offering a rich and traditional taste.
Razor Clams in Brine (Selección 1920): Premium razor clams preserved in brine, maintaining their natural essence.
These products are meticulously prepared using traditional methods, ensuring the highest quality and authenticity.
Real Conservera Española emphasizes sustainable sourcing and artisanal preparation techniques. Their dedication to quality has positioned them among the top producers of gourmet canned seafood globally.
Source: the website.
realconservera.com
Ventresca de bonito, Cockles Berberechos, Mussels, Small Sardines, Sardines, Mackerel, Clams almejas, Squid chipiron, Cod eggs
+34 986 544 140
SALICA INDUSTRIA ALIMENTARIA, S.A.
Pol.Landabaso S\N
48370 Bermeo (Bizkaia)
Spain
SALICA INDUSTRIA ALIMENTARIA S.A. is a Spanish company specializing in the production and processing of canned and preserved food products, particularly seafood. The company is well-known for its contributions to the canned fish and seafood industry, and it operates in various sectors related to food production and distribution.
Food production and processing, specifically canned and preserved food, with a focus on seafood products like anchovies, sardines, and other fish products.
SALICA operates in Spain, and its headquarters and production facilities are located in areas such as Cantabria, a region known for its fishing and seafood industry.
The company is primarily known for its canned fish and seafood products, including anchovies, mussels, clams, and other preserved seafood.
SALICA serves both national and international markets, providing high-quality, sustainably sourced products that meet the demands of gourmet consumers.
The company is recognized for maintaining rigorous quality control and providing products that cater to both traditional and modern tastes in seafood.
SALICA is part of the larger network of Spanish companies involved in the rich tradition of seafood processing in regions such as Cantabria, where companies have perfected the art of preserving seafood products.
Source: the website.
www.salica.es
Bonito del Norte Tuna, Bonito del Norte tuna en escabeche, White tuna in olive oil and in sunflower oil
+34 946 880 500
THE REAL GREEN FOOD Co
Polígono Industrial Alesves, s/n
31330 Villafranca
Navarra
Spain
The Real Green Food Co. is a Spanish company dedicated to promoting health and well-being by offering innovative plant-based solutions. They focus on providing fresh, natural, and tasty products that respect the naturalness of food and cater to consumers' lifestyles. Their product range includes vegetables, pulses, and mushrooms.
The company operates seven production facilities across La Rioja, Navarra, and Cuenca, employing approximately 750 people. In 2020, their plants transformed 24.9 million kilograms of vegetables, achieving a turnover of 62.1 million euros.
Their commitment to sustainability is evident in their efforts to reduce carbon footprints by improving proximity supply without losing efficiency. They select raw materials that require less water and energy consumption, use clean technologies, and promote sustainable packaging.
In October 2023, The Real Green Food Co. launched "The Real ChampiON," Spain's first premium fresh mushroom brand. This initiative underscores their dedication to sustainability, maximum flavor, and local production. The mushrooms are grown in La Rioja, Spain, and harvested by hand year-round. They are packaged in 100% recycled and recyclable cardboard, using 94% less plastic.
Source: the website.
www.therealgreenfood.com/
Mixed Pickles Salad, Spanish-style vegetable blend, Flat Green Beans, French Green Beans, Cardoon, Vegetable stew Spanish-style, Whole or Halves Artichokes, Halved Artichokes, Potatoes, Baby and Sliced Carrots, Peas, Tomato sauce, Tomato and pepper sauce, Ratatouille, Pulses, Ready to eat Cheakpeas & Vegetables Mixes, Small Chickpeas, Chickpeas Beans salad, Chickpeas, Lentils,
Lentils, Cannellini Beans, Cannellini Beans & Vegetables Pot Soup
+34 948 845 835
JUSTO LÓPEZ VALCÁRCEL S.A.
Muelle de Bouzas
36208 VIGO
Spain
Justo López Valcárcel, S.A., operating under the brand name Conservas Valcárcel, is a Spanish company specializing in the production of canned seafood. Founded in 1890 by Justo López Valcárcel in Vigo, Galicia, the company has a long-standing tradition in the seafood canning industry.
In the heart of the Galician sea, in the northwest of Spain, lies a gastronomic treasure: the exceptional quality of fish and seafood.
In 1890, Justo López Valcárcel, a visionary entrepreneur, founded this company in Vigo. Since then, they have had a clear purpose: to share the wealth of their sea with the world. Their strategy is simple but powerful: quality is the key that opens the doors to the most demanding markets.
They also offer gourmet and organic (BIO) product lines, emphasizing quality and health benefits from the sea.
Conservas Valcárcel is committed to maintaining high-quality standards, implementing rigorous controls throughout their production process. Their management system has been certified in accordance with the ISO 9001 quality management standard since 1997, and since 2019, it has been certified according to the IFS Food V6.1 standard, ensuring the highest possible quality and food safety standards.
To ensure compliance with various international standards, Conservas Valcárcel has obtained certifications such as the ISO 9001 quality management standard since 1997 and the IFS Food standard since 2019. Additionally, they have achieved level 2 SAE certification for specific self-control systems applicable when exporting to countries with requirements differing from European standards, as per Royal Decree 993/2014.
While specific details about all their export destinations are not publicly available, historical data indicates that Conservas Valcárcel has exported products to key markets including the USA, Russia, EU, Canada, and others.
Source: the website | AI
valcarcel.es
White tuna, tuna salad, cockles, Squid & Cuttle Fish, Mussels, Sardines, Small Sardines, Octopus, Anchovy
+34 986 231 700-07-08
USISA S.A.
Pol.Ind. La Dehesa S/N
21430, Isla-Cristina
Huelva
Spain
UNIÓN SALAZONERA ISLEÑA, S.A. (also known as USISA) is actually located in Isla Cristina, a town in the Huelva province, which is in southern Spain, specifically in the Andalusia region.
Isla Cristina is known for its rich fishing tradition, especially in the production of salted and preserved fish.
They do canned and salted fish.In Usisa they process around 12.000 tons of fish a year, all this fish come from South Spain, all the process for canning and salting is hand made. They don´t use any chemical products on the process. All this facts make the maximun warranty of fresh, taste and nutritional values.
Source: the website.
www.usisa.com
Tuna, mackerel fillets, Sardines
+34 959 343 500
YURRITA GROUP
Ctra. a Ondarroa, s/n
20830 Mutriku (Gipuzkoa)
Spain
Yurrita Group, established in 1867, is a family-owned business based in Mutriku, Gipuzkoa, Spain. As the oldest canning company in the Basque Country and one of Spain's longest-operating agri-food industries, it has been dedicated to the canned fish industry for nearly 150 years.
While specific details about all their export destinations are not publicly available, historical data indicates that Yurrita Group has exported to countries including Peru, Sri Lanka, the United States, and Colombia.
Yurrita Group is committed to sustainable fishing practices and environmental responsibility, holding certifications in sustainable fishing and organic agriculture.
Their products are available under brands such as Lorea Gourmet and Yurrita Gastronomika, catering to both retail and hospitality sectors.
Source: the website | AI
www.yurritagroup.com
www.loreagourmet.com
Anchovies from the Cantabrian Sea, Longfinned Tuna (Bonito del Norte), Marinated Anchovies from the Cantabrian Sea, Ventresca, Sardines, Small sardines, coccles berberechos, Mussels en escabeche
(+34) 943 603 245
Zizzo Billante Hermanos, S.A.
Polígono Industrial Mijoa, S/N
P-2.1
20830 Mutriku
Gipuzkoa
Spain
Zizzo Billante Hermanos, S.A., also known as Conservas Costa vasca, is a seafood processing company specializing in traditional fish canning. Founded in 1980 by families of Sicilian origin, the company is located in Mutriku, Gipuzkoa, Spain. Their facilities are situated in the Mijoa Industrial Park at Polígono Industrial Mijoa, S/N, P-2.1, 20830 Mutriku, Gipuzkoa.
The company produces a variety of canned fish products, including anchovies and Bonito del Norte, sourced from the Bay of Biscay. They emphasize traditional methods and quality in their production processes.
Source: the website.
www.conservascostavasca.com
Cantabiroc anchovies, tuna, bonito del norte, salmon, mackerel, small sardines, bacalao
+34 943 603 141
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